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| 110 - 112 Elm Street, Westfield, MA 01085 Tel: 413 572-1433 Fax: 413 572-1739 |
SEAFOOD ARROSTITO Oven roasted, served over steamed baby spinach, roasted garlic balsamic vinegar glaze & exvoo $23.00 ROMANA Pan seared , topped with crumbled gorgonzola cheese, served over saffron risotto with porcini mushrooms, roasted tomatoes, in a port wine glaze $23.00 CALABRESE Grilled, topped with garlic sauteed with capers & calamata olives finished with white wine lemon sauce $23.00 AMALFITANO Crusted with tri color peppercorn crust & oven roasted, served over marinated baby spinach topped with bruschetta exvoo & balsamic vinegar glaze $23.00 CARTOCCIO Baked in parchment with garlic, shallots, porcini mushrooms, shampagne, lemon & fresh herbs $23.00 NAPOLETANO Grilled topped with garlic, capers, calamata olives, finished with tomato sauce & basil $23.00 TOSCANO Pan seared served over roasted julienne assorted vegetables, finished with garlic sun dry tomatoes white wine lemon sauce $23.00 |